Last night, our studio in San Sebastian’s old town was officially launched with a special event attended by over 80 professionals in the gastronomy and tourism sector. From government officials to hotel owners and the tourism office, the event was great fun and of course featured excellent local food and wine from the region.
We’re back! As we slowly emerge from winter, we’ve been working hard to release our brand new 2011 brochure for this summer’s specially extended 5 day ‘Discover The Basque Country’ tour. After last year’s success, Paddy and Jon are already regularly chatting about this year’s tour which will accept a maximum of 15 guests and promises to be our best yet!